Crock-pot Teriyaki Chicken
4 breasts chicken
1/4 onion sliced into strips
3/4 cup soy sauce
1 cup sprite
1 1/2 tsp. ginger
1 tsp garlic powder
2 chicken bullion
Put all ingredients into the crock-pot and cook. I did add the dry ingredients to the soy sauce and mixed it before I put it in the pot so that it wouldn't be clumpy.
Then I put the chicken on steamed white rice with steamed veggies. Use some of the sauce from the crock-pot on the rice.
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